There aren’t many restaurants where you’ll see old-timers enjoying their coffee-club seated next to hungry teenagers fueling up before exams, with their parents at the next table chatting about the latest scores. The Boot & Blade is truly a multi-generational meeting and eating place. Hey, when it works, it works for everyone! And everyone is welcome here.
As a licensed Chef for 35 years, Grant Cameron runs his kitchen based on his own personal code of ethics: fresh local meats – locally sourced daily specials; commitment to customer service that’s above and beyond.
WE TAKE RESERVATIONS FOR BREAKFAST, LUNCH AND DINNER. TO MAKE A RESERVATION….PLEASE CALL (519) 372-2222more...See more text
I would have driven past this place if someone had not recommended it to me. From the outside it did not look like much of a restaurant. However, inside, it was a very nice establishment. I went there for Breakfast, had the pancakes and was a great portion for the price. Servers were very attentive and all the dishes had good quantities for the price. Was recommmended to go there for lunch as well, but did not have the time.
this place really needs a restaurant makeover,the...
this place really needs a restaurant makeover,the booths look bad as well as the seats and it is very dark.The food is below average but the server was good
