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Ripe Restaurant
4.4/5
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Phone Number
- 705-523-8448Primary
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Directions
Ripe Restaurant
-
Phone Number
- 705-523-8448Primary
-
Directions
-
Phone Number
- 705-523-8448Primary
-
Directions
- Like this business? Add a photo
Details
Information
Reviews
Location
Details & Description
Products and Services
- Food,
Languages Spoken
- English,
Useful Information
Opening Hours *Holiday hours
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday |
| Verify with Merchant |
|---|
Rates:
- $11 To $25,
Methods of Payment:
Social Media
Menu & Prices
APPETIZERS MENU - Ripe Restaurant
CREAMY THREE ONION SOUP
herb crostini and chive oil
$8.00
CAESAR SALAD
seared bacon, creamy dressing, crisp romaine, handmade
foccaccia croutons
small
$6.00
large
$10.00
MELON AND CHÈVRE SALAD
artisan greens, seasonal melon, almonds, shaved fennel, goat cheese, fresh blackberry vinaigrette
$13.00
GARDEN HERB SALAD
tomatoes, roasted peppers, arugula, pecorino, lemon pesto dressing
$8.00
STONE FIRED CHICKEN WINGS
choice of garlic parmigiana and herb, sticky sweet maple citrus sauce or hot red chili pepper saucee
$12.00
BRUSCHETTA
fired garlic focaccia, sliced roma tomatoes, sun dried olive vinaigrette, hand made herb ricotta
$12.00
FRIED CALAMARI
citrus and pink peppercorn glaze, asiago aioli,fresh watercress, pickled cucumbers
$11.00
WARM GRUYÈRE CHEESE DIP
olive oil and garlic rubbed herb focaccia, caramelized onions, fresh thyme, candied bacon
$13.00
MUSSELS
tomato parsley broth, grilled red onions, garlic crostini
$12.00
PROSCIUTTO & MOZZARELLA ARANCINI
crispy fried rice ball stuffed with basil, prosciutto & mozzarella tomato and garlic ragout
$14.00
CHARCUTERIE BOARD
fine selection of imported and domestic cured meats, crispy fried banana peppers, cured olives, charred cherry tomatoes, fior di latte, pecorino, grilled crostini, olive oil
serves 2
$18.00
serves 4
$24.00
ENTREES
FIVE HOUR BEEF AND PORK RAGU
braised pork shoulder and beef chuck, sausage, marsala wine, fresh herbs and vegetables; served with crispy polenta
$26.00
CERTIFIED AAA STEAK
chefs daily creation
MAPLE PORK TENDERLOIN
charbroiled tenderloin, maple whiskey butter,caramelized onions and peas, braised spinach, cheddar mash potatoes
$23.00
CRISPY FRIED HADDOCK
corn and bacon chowder, seared green beans, garlic croutons, chive oil
$24.00
MARKET LAMB
chefs daily creation
PASTA
we offer gluten free corn pasta 2.50
SHRIMP RISOTTO
citrus glazed shrimp, roasted tomatoes, toasted fennel seed and parmigiana risotto, braised celery
$26.00
KOSHARI
wild rice, lentils, toasted garlic tomato sauce, cilantro marinated tomatoes and chick peas, crisp onion shoestrings, garganelli pasta
$16.00
HAND MADE YUKON GOLD GNOCCHI
braised New Zealand lamb shank, roasted tomatoes, sundried olives, rosemary, parsley, white wine
$19.00
SALMON PESTO
salmon filet, grilled red onions, roasted tomatoes, sun dried and herb tomato pesto, slivered green onions, pecorino, tagliatelle
$18.00
SEARED GNOCCHI BOLOGNESE
beef and cabernet ragout, wild mushrooms, fresh ricotta, fried yukon gold chip, olive oil
$19.00
ROSEMARY CHICKEN
herb rubbed chicken breast, white wine, cream, thyme roasted mushrooms, sundried tomatoes, spinach, grilled tomatoes, garganelli pasta
$19.00
PIZZA
substitute Ontario buffalo mozzarella on any pizza 3 / creamy roasted garlic dip 2 / premium toppings (meats or cheeses) 2.50 / deluxe toppings 1.75
PIZZA FILETTI
marinated fresh roma tomatoes, fresh basil, ontario buffalo mozzarella, extra virgin olive oil
$16.00
BOSCO
pesto, fior di latte, blue cheese, wild mushrooms, walnuts,balsamic reduction
$16.00
PROSCIUTTO E AGLIO
tomato sauce, fior di latte, prosciutto, roasted garlic, oregano, pecorino
$16.00
SALSICCIA
tomato sauce, mozzarella, Regency sausage, onions, mushrooms, roasted red peppers
$15.00
CLASSICO
tomato sauce, mozzarella and pepperoni
$13.00
ROVENTE
roasted red pepper sauce, mozzarella, goat cheese, spicy capocollo, sun dried black olives, hot cherry peppers
$17.00
CASOLARE
olive oil, mozzarella, spinach, asiago, bacon, marinated artichoke hearts, cider fig jam
$16.00
RUSTICA
meaty tomato sauce, mozzarella, provolone, pancetta, pecorino
$17.00
DESSERT
SUGAR PIE
enough said!
$8.50
TRIPLE CHOCOLATE OBLIVION
flourless belgian chocolate butter cake,
dark chocolate mousse, chocolate ganache
$8.50
VANILLA CRÈME BRÛLÉE
fresh bourbon vanilla bean infused custard
$8.50
PECAN CRUSTED BREAD AND BUTTER PUDDING
panini bread and pure vanilla flavoured baked custard, irish
whiskey sauce, vanilla ice cream
$8.00
CHOCOLATE CARAMEL CAKE
moist dark chocolate cake layers, creamy burnt caramel
mousse filling, rich caramel and milk chocolate topping
$8.50
BAKED APPLE HURRICANE
sticky ciabatta cinnamon bun, warm apple cranberry
compote, fresh vanilla ice cream, caramel sauce
$9.00
SOUP & SALAD MENU - Ripe Restaurant
customize your salad with a chicken breast 6
CREAMY THREE ONION SOUP
herb crostini and chive oil
$8.00
CAESAR SALAD
seared bacon, creamy dressing, crisp romaine, handmade
foccaccia croutons
small
$6.00
large
$10.00
GARDEN HERB SALAD
tomatoes, roasted peppers, arugula, pecorino, lemon pesto dressing
$8.00
PASTA
we offer gluten free corn pasta 2.50
ROSEMARY CHICKEN
herb rubbed chicken breast, white wine, cream, thyme roasted mushrooms, sundried tomatoes, grilled tomatoes, garganelli pasta
$19.00
MUSSELS NAPOLI
smoky bacon, red onions, white wine,
parsley garlic butter, lemon wedge, asiago
$16.00
SANDWICHES
all served with choice of soup or salad
GRILLED DOUBLE CHEESE
crispy garlic buttered panini bread, sundried tomato pesto,
asiago, fontina. served with a tomato dill dip
$13.00
PULLED PORCHETTA
slow cooked pork shoulder, rosemary & tomato jam, tomatoes, roasted garlic and sage aioli, fresh greens
$14.00
ROASTED SALMON
charred green onion pesto, lemon aioli,
arugula, tomatoes, multi grain bread
$14.00
ROASTED VEGETABLE AND FONTINA
open faced sandwich, marinated peppers, sun dried tomatoes, grilled red onions, roasted mushrooms, artichoke hearts, aioli
$13.00
FEATURE BURGER
market price
BEEF AND PROVOLONE BRIOCHE
herb rubbed beef, truffled aioli, seared mushrooms, parsley garlic butter, arugula, tomatoes
$14.00
CHICKEN SHAWARMA
handmade stone fired laffa bread, seared and spiced chicken, tahini hummus, mango sauce, tomato and herbs
$14.00
PIZZA
imported buffalo mozzarella 4.50 / creamy roasted garlic dip 2 / premium toppings (meats or cheeses) 2.50 / deluxe toppings 1.75
PIZZA FILETTI
marinated fresh roma tomatoes, fresh basil, ontario buffalo mozzarella, extra virgin olive oil
$16.00
BOSCO
pesto, fior di latte, blue cheese, wild mushrooms, walnuts, balsamic reduction
$16.00
PROSCIUTTO E AGLIO
tomato sauce, fior di latte, prosciutto, roasted garlic, oregano, pecorino
$16.00
SALSICCIA
tomato sauce, mozzarella, Regency sausage, onions, mushrooms,
roasted red peppers
$15.00
CLASSICO
tomato sauce, mozzarella and pepperoni
$13.00
RUSTICA
meaty tomato sauce, mozzarella, provolone, pancetta, pecorino
$17.00
ROVENTE
roasted red pepper sauce, mozzarella, goat cheese, spicy capocollo, sun dried black olives, hot cherry peppers
$17.00
CASOLARE
olive oil, mozzarella, spinach, asiago, bacon, marinated artichoke hearts, cider fig jam
$16.00
STARTERS MENU - Ripe Restaurant
CHEVRE SALAD
roasted beets, artisan greens, crisp sweet potato ribbons, walnuts, tarragon vinaigrette
$12.00
SALMON GRAVLAX
balsamic smashed beets, tangy horseradish cream, dill and citrus house cured Chilean salmon
$10.00
WINTER HARVEST SALAD
fire roasted cauliflower, wild rice, toasted hazelnuts, artisan greens, gruyère cheese, brown butter vinaigrette
$14.00
HUMMUS AND FLATBREAD
hand made stone fired laffa bread, toasted garlic and herb extra virgin olive oil, chick peas
$11.00
MAINS
MAPLE ROASTED PORK BELLY PIZZA
extra virgin olive oil, gruyère cheese, mozzarella, fresh herbs, crisp sweet potato ribbons, roasted leek crème fraiche
$19.00
SLOW BRAISED DUCK CONFIT PIZZA
pit fruit chutney, smoked mozzarella, roasted onions, arugula, toasted garlic oil
$18.00
RICOTTA RAVIOLI
hand made ricotta filled ravioli, roasted squash, smoky bacon, light maple butter, canadian whiskey, sautéed spinach, candied pecans, chives
$20.00
SAUSAGE CHIPOTLE PASTA
Regency Bakery spicy sausage, mixed peppers, sautéed kale, grilled red onions, creamy tomato chipotle sauce, tagliatelle
$18.00
MANITOULIN RAINBOW TROUT
Coldwater Fisheries trout, toasted almond crumb, amaretto butter, wild rice and seasonal vegetable pilaf
$25.00
DESSERT
PUMPKIN CHEESECAKE
ricotta & cream cheese, house spice blend, whipped cream
$9.00
SEASONAL GELATO
Belly Ice Cream Co. (Huntsville)
$8.00
Ratings & Reviews - Ripe Restaurant
How would you rate this business?
4.4/5
- Excellent
- Very good
- Average
- Poor
- Terrible
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32 ratings & 32 reviews
By sbwa0186
August 13, 2017
By Restaurantica12
March 23, 2012
By Restaurantica12
January 1, 2012
By Restaurantica12
March 22, 2011
By Restaurantica12
November 16, 2010
Great service, delicious food, nice selection of wine.
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I've heard many great things about this restaurant and they are all true! Loved this restaurant and the food was delicious. The waiter was impeccable and very informative and attentive. I would definitely suggest and encourage anyone to try this restaurant out!!
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Excellent New Years Eve dinner. Great food and service. New years menu was very good. Our server could not have been more accomodating. Another great experience at the best restaurant in the south end!
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Loved everything. Service was impeccable. Food was above average. Cozy. Ripe had the whole package- will return. Left satisfied, full and felt it was money well spent.
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Exquisite
1st time at Ripe. From the Maitre' D at the door to appetizers, main course and drinks the food was unbelievably delicious, presentation of the food was outstanding. Service was super friendly and efficient. Portion size was large, and the smells there were to die for. We were sitting near the food prep area, and every plate that come out, came with tempting aroma, makes me want to go back again soon to try them all. And Ladies, the sure sign of a great restaurant that pays attention to details, is the temperature of the bathroom. Ripe was nice and warm!!!
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Phone Number
- 705-523-8448Primary
-
Directions