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I was slightly reluctant to visit based on the location. Although the restaurant is located in a lesser than great area of Sudbury, I do believe the atmosphere, food and service was second to none. The owner(s) have hit the nail on the head. I am confident that this restaurant will eventually evolve into a different, slightly more desirable location with a greater seating capacity. Food and service were impaccable! We will return, without a doubt!
The service & atmoshphere were terrific and the food was awesome. All 8 of us gals raved about our experience and we will be coming back with other friends and family. I can see Bella Vita being our new most frequently patronized restaurant.....LOVE IT!!!
Since the restaurant has opened I have been there frequently. I must say the first time I went I was not sure of how the food would be but I can honestly say that I was so amazed at how wonderful it was. I am not a huge fan of mushrooms but i thought I would give the Bella Vita Salad a try and it did not disappoint, with just the right amount of vinaigrette, the mushrooms were extremely tasty. The veal scallopini just melted in my mouth and the veggies and potatoes complemented it perfectly. Not to mention the artichokes on the veal added a great touch as well. What can I say, finally finally finally a restaurant in town that makes fresh homemade desserts. I had some kind of chocolate cheesecake and it was fantastic not to The presentation made it that much more delectable too. This is one of the top restaurant in the city right now and I recommend it to anyone who enjoys authentic Italian food and homemade desserts
First and foremost the food was AMAZING. Nothing beats a homemade crust and fresh ingredients. One of my favorite pizzas. The cheese cake was also do die for. Finally a restaurant in town that serves fresh homemade desserts. Restaurant looks great. Staff was amazing and friendly. I try to go a couple times a week. Absolutely LOVE it. Good Job Fillipo and Anthony and Staff.
This place has one of the best menus currently in the city. Great wait staff, the stuffed pasta sheets are to die for, the wine menu isn't that great but since they have the "bring your own wine" policy who really cares? The dessert menu is wonderful with the crepes stuffed with ricotta cheese and honey -- finally a place that isn't selling Chocolate Eruption and the same old bad desserts as every other place! The atmosphere is a bit loud and the tile floor doesn't really help things but the food is so good I'll overlook it. I'll go back many, many times!
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