Every week hundreds of Oakvillians share our appetite for casual Italian comfort food, flavourful and uncomplicated dishes, generous portions and fair prices.
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Appetizers MENU - The Olive Press
Pasta Fritti
Our translation of American Nachos. Chips cut from fresh pasta, lightly fried and topped with sausage, tomatoes, alfredo sauce, peppers, olives, onions and mozzarella. Served with marinara sauce and sour cream
$14.50
Assortment of Warm Olives
Kalamata, Calabrese, Royal Black, Sicilian and Whole Green.
$7.95
J. R. Gennaro's Sausage & Peppers
Meaty hunks of chopped Italian sausage roasted with red and green peppers, onions, chilies and romano cheese. Goes great with cheesy garlic bread
$11.95
Three Cheese Bruschetta
Our famous tomato bruschetta topped with mozzarella, feta and romano cheese.
Regular
$10.95No Cheese
$8.95
Garlic Bread Mozzarella
Rosemary focaccia brushed with garlic butter and baked with mozzarella cheese.
Regular
$8.95No Cheese
$5.25
Nonna's Meatballs
Homemade hand-rolled meatballs baked in rich meat sauce and mozzarella cheese (three per order).
$10.95
The Pressetta
Our double rise pizza crust topped with mozzarella cheese, oregano, touch of garlic and olive oil.
$10.95
T. Bellisimo's Chicken Wings
One pound of fresh wings dredged in flour and deep fried. Blue cheese dip. Mild, medium or hot.
$10.95
Mussels in White Sauce
PEI mussels roasted in tomatoes, herbs, chilies, wine, garlic butter and alfredo sauce.
$12.95
Calamari Fritti
Dusted with flour and lightly fried. Served with garlic yogurt dip and marinara sauce.
$12.95
Spinach and Artichoke Dip
Rich alfredo sauce, cream cheese, fresh spinach and artichokes baked with garlic. Served with pasta chips.
$11.50
Salads
Chicken Chopped Salad
Mixed greens, chicken breast, avocado, bacon, gorgonzola cheese, tomatoes, red onions, cucumber, green peppers, California walnuts, pepperoncini and house vinaigrette.
$15.95
Pan Roasted Seafood Salad
Mixed greens, Atlantic salmon, white shrimp, red onions, green peppers, cucumbers, tomatoes, canellini beans, house vinaigrette.
$16.95
Chicken & Goat Cheese Salad
Mixed greens, roast chicken, tomatoes, cucumbers, red onions, peppers, kalamata olives, goat cheese, yogurt dip and vinaigrette.
$14.95
Caesar Salad
Crisp romaine, bacon, croutons and aged parmesan in our own homemade creamy dressing.
$9.95
Garden Salad
Mixed greens, tomatoes, red onions, cucumber, green peppers, pepperoncini and house vinaigrette.
$8.95
Pasta Prima
Lasagna Rustica
One and a half pounds of homemade lasagna. Seasoned beef, pork, rich meat sauce and three cheeses in layers of wide noodles
$14.95
Nonna's Spaghetti and Meatballs
Homemade beef and pork meatballs in rich meat sauce
$14.95
Baked Penne with Sausage
Chopped Italian Sausage baked with herbs, marinara sauce and melted mozzarella.
$14.95
Pappardelle Carbonara
Smoked ham, pancetta bacon, mushrooms, red onion, creamy alfredo sauce, green onion garnish.
$16.95
Shrimp Linguine
Tender sautéed shrimp with mushrooms and spinach in lemon white wine cream sauce.
$17.95
Honeymoon Spaghetti
Inspired by a romantic trip to the Amalfi Coast. Mussels, shrimp and scallops in a creamy tomato wine sauce with lobster stock, chilies, herbs and green onion garnish.
$22.95
Seafood Portofino
Mussels, shrimp, scallops, linguine, and parsley in garlic butter white wine cream sauce with green onion garnish.
$21.95
Chicken Tetrazzini
Roasted chicken, mushrooms, green peas and white wine parmesan cream sauce over linguine.
$16.95
Chicken Pesto Pappardelle
Roast chicken, mushrooms, pesto, pine nuts, sun dried tomatoes and cream.
$17.95
Chicken Alfredo
Sliced roast chicken breast and tagliatelle noodles in our creamy homemade alfredo sauce.
$14.95
Mushroom Ravioli
Stuffed with portobello mushrooms, ricotta and fontina in alfredo sauce with green onion garnish.
$16.95
Spicy Penne Puttanesca
Sun dried tomatoes, zucchini, mushrooms, peppers, olives.
$15.95
Spaghetti Primavera
Bounty of vegetables in creamy rose sauce.
$15.95
Entrees
Veal Limone
Tender hand-breaded milk-fed veal lightly fried and baked in lemon cream sauce with artichokes and mushrooms. Served with garlic potatoes.
$19.95
Chicken Limone
Tender hand-breaded grain-fed chicken lightly fried and baked in lemon cream sauce with artichokes and mushrooms. Served with garlic potatoes.
$18.95
Veal Parmesan
Tender hand-breaded milk-fed veal lightly fried and baked with rich marinara sauce and mozzarella cheese. Served with spaghetti.
$18.95
Chicken Parmesan
Tender hand-breaded grain-fed chicken lightly fried and baked with rich marinara sauce and mozzarella cheese. Served with spaghetti.
$17.95
Balsamic Chicken
Fresh chicken breast roasted in house marinade and smothered in our signature balsamic cream sauce. Served with garlic roast potatoes and vegetables.
$18.95
Chicken Milano with Shrimp
Marinated chicken breast baked with roasted red peppers and goat cheese. Served with garlic potatoes, salsa verde and four shrimp.
$19.95
Salmon with Lemon Caper Sauce
Roasted in lemon, garlic, herbs, and extra virgin olive oil. Served with vegetables and garlic roast potatoes.
$19.95
Italian Braised Pork Back Ribs
A full rack of back ribs slow-roasted in Italian beer and house-made barbecue sauce. Served with garlic roasted potatoes and vegetables.
$22.95
Tuscan Lamb Chops
Three succulent frenched chops marinated in oregano, olive oil, and garlic. Served with salsa verde, yogurt dip, mushrooms, and garlic roast potatoes.
$23.95
Pizza Masterpiece
Pizza Masterpiece
Create your own masterpiece. Basic sauce and mozzarella is included. Add as many items as you like
$11.95
Pizza Carne
Pepperoni & Cheese
Sometimes you just crave a simple classic.
$13.70
Meat Market
Pepperoni, bacon, genoa salami, smoked ham, tomato sauce, mozzarella.
$16.95
Sicilian
Pepperoni, Italian sausage, red onions, roasted red peppers, tomato sauce, mozzarella.
$16.95
Sporkie
Italian sausage, mushrooms, red onions, ricotta cheese, tomato sauce, mozzarella.
$16.95
Carbonara Pizza
Parmesan sauce, smoked ham, bacon, red onions, mushrooms, mozzarella.
$17.95
Classic Italian Pizza
Smoked ham, genoa salami, pepperoni, red onion, tomatoes, mozzarella, tomato sauce.
$16.95
Aloha
Smoked ham, pineapple, tomato sauce, extra mozzarella.
Very suprised by the negative comments. maybe just some start up kinks that are being ironed out. Very nice place, great atmosphere. Service was reasonable, and food was great. No complaints. Would definately go back again. Great job on a new place.
This place was a great time!
I walked in, and the place looked beautiful! It's a really cool layout, and I really enjoyed being able to see inside the kitchen. My salad had many different vegetables, all of which were fresh. The portions were big, which I loved. I had enough to take into work the next day for lunch, how great is that!?
I'm surprised by all the negative comments, this place is great! Give this place another try, and spend less time writing a novel for a review. There's no way it could have been that bad!
Im a very good friend of one of the owners, iv eaten at the restaurant a few times and not once have i been satisfied but for free food i guess its good. The owners are young and have some idea on how to run a restaurant, I mean growing up, their parents had a few restaurant but it seems they're not ready for their own give it a few years and some real management then well talk business. So what am I trying to say? DONT WASTE UR TIME!
SORRY BOYS YOU KNOW I SAY IT HOW IT IS!
We live in the area and my husband and I were looking forward to this restaurant opening. We tried it and will never go back. The tip off should have been that there was no aroma of food cooking when you entered the place and this in a restaurant that claims to cook its food fresh, daily. I think not!
The bread was tasteless and pieces in the basket were stale. Come on. It's an Italian restaraunt. Find a bakery that can bake a decent loaf of bread. The olive oil for dipping was of a poor quality and the balsamic vinegar was thin and flavourless.
The sauce made from "nona's recipe" was bland and lacked seasoning. The meatballs were huge and dry and once again lacked any flavour whatsoever.
The tira misu was fine and the coffee weak.
Service was lacklustre from a wait staff whose combined age might have reached 49. Simply put, do not wait until the end of the meal to ask how the guest has enjoyed the food. When you do so and the guest's response is negative, don't shrug your shoulders and walk away.
The owner of this establishment would be well advised to correct the problems sooner than later. Spend some money on better ingredients, more experienced chefs and a more seasoned wait staff would be my advice and do it fast because word is spreading.
Food was not good at all. Too oily, bland and no taste.
Bread was stale and hard.
Staff was rude.
My cutlery was dirty it had old cheese all stuck to the knife.
Too bad I was excited to see this open.. we will not return.
