A blood-sugar metre is an essential piece of equipment for diabetics. Here are eight tips to help you wade through the options.
June 30, 2015
A blood-sugar metre is an essential piece of equipment for diabetics. Here are eight tips to help you wade through the options.
Over time you'll spend more money on test strips than you will on a metre. And not all strips can be used in all metres.
A great place to start your search is to check out Diabetes Dialogue, a consumer magazine published by the Canadian Diabetes Association.
If your monitor is old or dirty, if you've coded it improperly or if your test strips have expired or been exposed to heat or dampness, you'll get incorrect readings, which are worse than useless — they're misleading.
Work with your doctor or diabetes educator to figure out what features are most important for you.
Since test strips may vary from batch to batch, some metres require you to enter a code (found on the vial of test strips). This calibrates the metre to the batch of test strips.
Other models have a "no coding" feature.
If you don't have insurance that covers test strips, you might be able to lower your cost of strips and lancets by buying bulk. (Health insurance providers won't pay for bulk items, so this applies only if your strips aren't paid for by insurance.)
The shelf life of test strips can be affected by heat and dampness.
The only way to know how various foods or exercise affects your blood sugar is to check your levels often and write down the results.
Most metres include a notebook for this purpose; the pharmacy may also carry logbooks.
These eight tips can help you find the right blood-sugar metre for your needs, budget and insurance.
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