We specialize in food microbiology testing, nutrition labelling and sensory evaluation. Other services include food analysis content, food research & development for existing and new products, HACCP and ISO 9000 implementation. We perform testing, using the officials methods. We perform the food analysis using the Official Methods of Analysis (AOAC), the microbiological testing using the Compendium of Analytical Methods of Food from Health Canada, or any other clients' requirements. These standard methods allow us to serve any food company worldwide. You can discover our different services and more if you visit our web site www.capellainnovation.com. Please contact us if there is anything we can do for you. We will be pleased to help you serve your customers and answer any questions you might have. more... See more text