Sour Cream
Chimol
Arroz (Rice)
Refried Beans
Nachos Chips with Chimol
Tortilla
Jalapeno
Plantain with Sour Cream
Avocado Sauce
Guacamole
With fresh avocado
Cheesecake
With your choice of topping
Flan
Vanilla custard with homemade caramel sauce and walnut topping
Acajutla Salad
Radish, tomato, lettuce, avocado and cucumber served with mayonnaise dressing
Garden Salad
Radish, tomato, lettuce, carrot and cucumber served with traditional lime and salt
Pasteles
three crispy, folded corn tortillas stuffed with pork and potatoes served with curtido and spiced tomato sauce
Tacos
Three soft corn tortillas topped with onions, cilantro and a side of avocado sauce with your choice of meat.
Burrito
Soft corn tortilla stuffed with steak or chicken, refried beans, cheese and sour cream served with traditional salad
Fajitas
Three soft rolled tortillas stuffed with chicken breast sauteed in tomato, onion and bell peppers topped off with melted mozzarella cheese and chimol sprinkled with parmesan
Quesadillas
Three soft tortillas stuffed with mozzarella cheese and chicken breast sauteed with tomato, onion and green pepper
Combination Plate
Tostada, pastel, taco and fajita
Chicken Flautas
Two crispy corn rolled tortillas stuffed with chicken breast and topped with lettuce and chimo,l sprinkled with parmesan cheese
Ceviche
Red snapper diced and marinated in lime juice with chimol, served chilled with tortilla chips
Tostadas
Three crispy tortillas topped with refried beans, chicken breast, lettuce, 2 slices of egg and parmesan cheese with a spiced tomato sauce
Mexican Nachos
Tortilla chips topped with refried beans and mozzarella cheese with sour cream and chimol on the side
Nacho Grande
Pupusa
Enjoy a traditional Salvadorean pupusa made of corn flour, stuffed with your choice of pork, cheese or refried beans. Comes with spiced pickled cabbage (curtido) and spiced tomato sauce
Corn Tamal
Boiled corn wrapped in a corn husk served with sour cream on the side
Chicken Tamal
Boiled corn flour stuffed with chicken, spices and bell peppers
Some entrees come with your choice of chimol or traditional salad dressed with lime and salt.
Chicken Escabeche
3 chicken thighs fried and sauteed in vinegar sauce with refried beans, served with two tortillas
Chile Con Crane
Sirloin beef strips sauteed in tomato, onion and bell peppers served with rice and two tortillas
Camarones A La Plancha
Grilled shrimp sauteed in garlic sauce, served with rice and two tortillas
Lomo A La Plancha
Pork tenderloin served with rice and two tortillas
Carne Asada
8oz sirloin steak served with rice and two tortillas
Pescado Frito
Whole fried red snapper served with rice, refried beans and two tortillas
Guanaco Breakfast
Fried plantain, sour cream, refried beans and two eggs (your style) served with two tortillas
Mole
Your choice of chicken or pork, in a spiced homemade rich sauce served with rice
Mexican Enchiladas
Two soft corn tortillas stuffed with chicken and topped with a homemade spiced enchilada sauce and mozzarella
Huevos Rancheros
Two eggs on top of a soft corn tortilla, topped with chunky salsa, feta cheese and refried beans
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It’s a small little joint but the food is great. We can’t get enough of it. The mixed pupusa are phenomenal – they’re probably the reason people keep coming back. The cabbage slaw is also great.
View this Smart ListThis tasty little El Salvadorian and Mexican restaurant cooks up some amazing food. The pasteles are to die for, as are the chicken flautas, but what will keep you coming back is the steak burrito. It consists of melt-in-your-mouth steak stuffed in a corn tortilla with all the fixin’s.
View this Smart List