“People often ask why we can’t be open 24 hours a day,” says Jahaziel Moreno, manager of Tenoch Restaurant. “We’re a family place and we need time together as a family! But we are open 5 days a week.”
Jahaziel is out front while his mother Laticia, father Juan and sister Haydee are in the kitchen cooking up the delicious Mexican food that has pleased Tenoch’s loyal customers since its opening in 2010.
“My mom and dad had a restaurant in Mexico City where we sold all kinds of hearty take-out dishes for lunch and dinner,” recalls Jahaziel. “We came to Toronto in 2008 and it was a dream of my dad's to open a restaurant locally. We made it happen.”
GUACAMOLE
Served with tortilla chips, mashed avocado, tomato, onion and cilantro
CHORINACHOS
Tortilla chips, fried beans and sausage topper with cream and cheese
NACHOS CON CAMARON
Tortilla chips, cooked shrimps, tomato, onion, cilantro topped with cream and cheese.
Telera bun filled with tomato, onion beans, avacado, mayo and cheese Your choice of:
TENOCH
Shredded roast chipotle pork, ham, milanesa, egg, pastrami, and weiner sausage
MILANESA
Breaded fried steak
PECHUGA EMPANIZADA
Breaded fried chicken breast
CHORIZO CON HUEYO
Sausage and egg
SALCHICHA CON HUEYO
Weiner sausage and egg
JAMON CON HUEYO
Ham and Egg
PIERNA ABOBADA
Sheredded roast chipotle pork
Served with side of cilantro, onion and lime Order of 3 or 5 tacos only. No Mixed
AL PASTOR
Marinated pinapple pork topped with pineapple
BISTEC CON QUESO
Steak and cheese
COCHINITA
Marinated shredded roasted pork
PIERNA ABOBADA
Shredded roasted chipotle pork
CHORIZO CON PAPAS
Sausage and potatoes
CHORIZO CON QUESO
Sausage and cheese
CARNITAS
Slow cooked pork
ALAMBRE
Steak, onion, green and red pepper, ham, bacon and cheese
TINGA
Boiled Shredded chicken breast and onion in tomato sauce
Served with side of cilantro, onion, lime Order of 5 tacos only. No mixed
PASTOR CON BISTEC
Marinated pinappled pork, steak with cheese topped with pinapple
BISTEC CON CHORIZO
Marinated pinappled pork, sausage with cheese topped with pinapple
PASTOR CON CHORIZO
Marinated pinaplled pork, sausage with cheese topped with pinapple
TACOS DORADOS
Fried chicken breast tacos topped with crean, lettuce and cheese ( Order of 5 tacos only)
TOSTADA DE TINGA
Crsipy tortilla topped with boiled shredded chicken breast and onion with tamoto sause, fried beans, lettuce topped with cream and cheese
PAMBAZO
Bun dippe in red sause, filled with sausage and potato topped with lettuce cream and cheese
Long Corn tortilla filled with your choice of:
TINGA CON QUESO
Shredded chicken and onion in tomato sauce and cheese
CHICHARRON CON QUESO
Pork rind in red sauce and cheese
HONGOS CON QUESO
Cooked mushrooms and cheese
CAMARONES CON QUESO
Cooked shrimp and cheese
SOLO QUESO
Only cheese
Slow cooked corn starchy dough wrapped in corn husks
RAJAS
Filled with cheese and jalapeno pepper in red sauce
VERDE
Filled with pork stew in green sause
MOLE
Filled with chicken and mole sause
TORTA DE TAMAL
Tamal Sandwich
Served with rice and beans
MILANESA
Breaded fried steak
ENCHILADAS VERDES
4 Tortilla dipped in green sauce topped with chicken breast, cream and cheese
ENCHILADAS DE MOLE
4 Fried tortilla dipped in mole sauce topped with chicken breast, cream and cheese
SOPA DE VERDURA
Mix of veggies in tomato broth
CALDO E POLLO
Chicken breast, rice, carrot, peas broccoli and zucchini in chicken broth
ENSALADA DE NOPALES
Lettuce, tomato, onion, cactus, cilantro and dressing house topped with cheese
ENSALADA VERDE
Mix of broccoli, zuccini, green tomatoes and dressing house topped with cheese
Served with crackers
COCTEL DE CAMARON
Shrimp, ketchup, avocado, tamato, onion, cilantro and hint of lime
YUELVE A LA VIDA
Shrimp, mix of sea food, ketchup, avacado, tomato, onion, cliantro and hint of lime.
HUEVOS RANCHEROS
3 Sunny side up eggs on top of a fried corn tortilla, fried beans and pico do gallo. Served with fried beans and tortilla
HUEVOS CON JAMON
Scrambled eggs and ham
HUEVOS CON CHORIZO
Scrambled eggs and sausage
HUEVOS A LA MEXICANA
Scrambled eggs with tomato, onion and cilantro
SOLO CHILAQUILES
Tortilla chips dipped in green sause topped with cream and cheese
CHILAQUILES CON HUEYO
Tortilla chips dipped in green sauce topped with cream, cheese and eggs.
CHILAQUILES CON BISTEC
Tortilla chips dipped in green sause toppe with cream, cheese and steak
CHILAQUILES CON POLLO
Tortilla chips dipped in green sause topped with cream, cheese and chicken breast
VIERNES (FRIDAY) - POZOLE
FROM 1:00 pm
Mexican broth-based soup made with pork and hominy, a type of corn served with crispy tortilla, lettuce, onion radish and lime
SABADO (SATURDAY)
From 1:00 pm Ask your server abouth the special
DOMINGO (SUNDAY) - BARBACOA
Lamb served with a side of consome, tortilla, onion, cilantro and lime
1/4 served with 1 consome
1/2 served with 2 consome
kilo served with 4 consome
DOMINGO (SUNDAY) - ORDEN DE 3 TACOS
with consome
DOMINGO (SUNDAY) - SOLO CONSOME
EXTRAS
Frijoles - beans
arrez - rice
Aguacole - avocado
FLAN NAPOLITANO
Sponge cake - custard tart
IMPOSIBLE
Chocolate base cake with filan
PAY DE LIMON Y GALLETA
Lemon Pie
TAX IS NOT INCLUDED - 15% GRATUITY IS ADDED TO PARTIES OF SIX OF MORE
MILANESA
TENOCH
PAMBAZO
CHORINACHOS
TOSTADA DE TINGA
GUACAMOLE
CALDO DE POLLO
CHILAQUILES
MILANESA
AL PASTOR
CHORIZO CON QUESO
TACOS DORADOS
HUEVOS A LA MEXICANA
HUEVOS RANCHEROS
ENCHILADAS VERDES
COCTEL DE CAMARON
TAMAL VERDE
CHICHARON CON QUESO
PONZOLE
BARBACOA
IMPOSSIBLE
DRINKS
REFRESCOS
BEBIDAS
SHOTS
COCKTAILS
SPRINGS
BEER
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Located on St. Clair West, Tenoch is known for its fast service and authentic Mexican eats. The menu is filled with traditional fare like tacos, cornhusk tamales, quesadillas, campechanos and more! All of the dishes are made from family recipes passed down from generation to generation.
View this Smart ListIt’s simply yet elegantly designed, with lime green tablecloths, artistic mirrors and décor that’ll make you feel like you’re eating in a casual Mexican café. The enchiladas won’t be the biggest ones you’ve seen but they’re still large enough that just ordering those will be meal enough. The cost value for the enchiladas is more than fair, and you’ll have enough left in your wallet for a bottle of Negra Modelo beer – or two.
View this Smart ListThis simple midtown restaurant has a charm and laid-back atmosphere that’s perfectly suited to its casual Latin fare. It’s a great spot to grab lunch on the go since they offer a number of tortas. Their house sandwich, the Tenoch, features roasted chipotle pork, ham, sausage, pastrami and a fried egg. For larger meals or dinner with friends, they also have a variety of soups, plates, tacos and a wide range of cervezas and cocktails.
View this Smart List